Coconut Oil Stevia Oatmeal Cookies

Coconuts are known for their immense versatility ranging from traditional uses in some organizations to modern uses, established on scientific analysis. These kinds of are the fruit of the coconut palm, and are grown abundantly in many tropical and semitropical countries like India. Coconuts are known for their large quantity of drinking water, and once immature, they are harvested in this water which is very refreshing to drink and packed with nutrients. Mature coconuts have a little amount of normal water, but by then the endosperm has formed a thick white kernel which is processed to deliver oil. Coconut palms produce their first fruit in six to ten years, reaching peak production in 15-20 years. In ideal conditions, an individual tree can yield 75 fruits in a year.

Coconuts are processed to yield both oil and what is called coconut milk. Coconut oil, an edible olive oil, is extracted from the kernel of mature coconuts. Excellent high fat content, which renders it more immune to oxidation or rancidity letting it last up to six months at 24 degrees C without spoiling. Its high excess fat content also makes it is regular consumption a good issue, with most doctors advising against it.

Coconut Oil Vitamin D

Many people underestimate the importance of coconuts. This is a mistake. Coconuts are known to contain almost all of the essential nutrients which the body will need. Magnesium, phosphorus, manganese, calcium and potassium. Those are just some of the many minerals that can be found in a coconut. Other helpful nutrients include vitamin C and Vitamin B2.

Coconut Oil and Weight Loss. Many people have reported that consuming Virgin Coconut Oil (VCO) helps them to lose weight. They often see increased energy levels and fewer cravings for carbohydrates and sweets.

Normally, it is extracted from dried coconut meat which is called copra. This copra is obtained by drying fresh meat under sun or any other process. Drying process may catch harmful bacteria and fungi.

There are several healthy omega 3 oils we can choose to consume, such as flax and olive oil, but they don’t do well under the high heat we use for cooking. Coconut oil can be used in higher cooking temperatures.

The cholesterol-lowering properties of coconut oil are a direct result of its ability to stimulate thyroid function. Most commercially available (mono, poly) unsaturated dietary oils either contain trans-fats or have the potential to mutate into them by heating these oils for long periods at high temperatures, as in deep-frying.

Helps improves digestion and nutrient absorption. Coconut oil has shown to be far superior compared to other vegetable oils for improving the nutritional status in malnourished people. Yes, even in our overindulgent society there are many people with malnutrition, thanks to the increase in factors such as poor quality fast foods and soil degradation leading to low quality vitamin content in fresh produce.

Hair Treatment With Coconut Oil And

Based on the results of a population study,which involved more than 2,500 local residents of Tokelau and Pukapuka, the daily intake of coconut oil was found to have no effect on cholesterol levels. The study focused in particular on people who had diets made up of high coconut oil content. None of the participants were discovered to suffer from any uncommon health or cardiovascular conditions as a result of their high coconut diet.

Lauric Acid in Coconut Oil Can Help Kill Microbes, In addition to helping with thyroid function and boosting your metabolism, the lauric acid found in coconut oil is proven to be anti-bacterial, anti-viral and anti-fungal, so it helps to boost your immune system and to keep you from getting sick.

Coconut oil also makes an excellent massage oil. Virgin coconut oil started her journey a very long time ago. It was stated in an ancient book of Ayuverda, that thousands of years before century (B.C.), people exploited this oil, for consumption as well as for cure.

To my surprise, she told me her secret – she cooks almost exclusively with coconut oil instead of butter, olive oil or vegetable oil. If I had known that in advance I probably would have passed on the steak. I am glad I did not. I have since had chicken, pork, vegetables and (confession time) even a hot dog sauteed in coconut oil.

However, when these people substituted their traditional diet and adopted the western diet they found an increase in many diseases that was almost unheard of, such as gout, diabetes, obesity, hypertension, atherosclerosis, cancer, and arthritis.

The other major difference is the cholesterol content; coconut oil does not contain cholesterol, while animal fats such as lard or butter contain significant amounts. In brief, cholesterol is generally divided into two classes:

Coconut Oil With Hair Bleach

To reap the health benefits of coconut oil, it must be organic and virgin. This means that the coconuts are organically grown without any pesticides or herbicides. They are then “hand” or “mechanically” pressed without the use of solvents. You end up with creamy, naturally white oil that has a delightful smell of coconuts.

So, what does this have to do with Coconut Oil?. Coconut oil can offer us a greater metabolic boost than protein as it’s MCFA properties rev up the metabolism into a high gear helping us burn more calories. Since MCFA raise the metabolic rate, they are sources of fat that can actually contribute to weight loss as long as other areas of your diet are monitored and kept in check.

I also want to mention that most salad and cooking oils that are sold at the market are also highly refined and manufactured basically the same way as I described above. Always make sure all the oils you consume are cold pressed (no chemical solvents or heat used) and preferably organic.

You’re probably thinking about how a coconut tastes and why you would want to add this flavor to a variety of dishes. We think of the coconut as having a very sweet flavor that would not go well with dishes such as chicken or spaghetti sauce. We usually associate coconut flavor with sweets like frosting, candy, rice pudding, etc.

Add Coconut Oil To Your Diet?. Coconut oil is nature’s richest source of these medium-chain fatty acids, which in addition to increasing metabolism have many other health-enhancing properties. So if you are trying to lose weight, you might want to think about adding coconut oil to your diet. There are many articles out there now in the media touting the “miracle” of coconut oil for losing weight.

So the most important thing to look for one that it is pure and processed without chemicals. Coconut Oil Is Easier To Digest Than Other Oils. Another good thing about consuming coconut oil as a major source of oil in your diet, especially for the many of us who have spent years consuming harmful fats like the trans-fats in vegetable oils, is that this type of oil is easier to digest than other fats. It doesn’t need bile in order to be broken down and used by the body.


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Coconut Oil And Coffee Grounds Body Wrap

Coconuts are known for their immense versatility ranging from traditional uses in most communities to modern uses, established on scientific analysis. These kinds of are the fruit of the coconut palm, and are grown abundantly in many tropical and semitropical countries like India. Coconuts are known for their large quantity of normal water, so when immature, they are harvested in this water which is very refreshing to drink and full of nutrients. Mature coconuts have a little amount of normal water, but by then the endosperm has formed a thick white kernel which is processed to produce oil. Coconut palms produce their first fruit in six to ten years, reaching peak production in 15-20 years. In ideal conditions, an individual tree can yield 75 fruits in a year.

Coconuts are processed to yield both oil and what is called coconut milk. Coconut oil, an edible essential oil, is extracted from the kernel of mature coconuts. Excellent high fat content, which renders it more immune to oxidation or rancidity letting it last up to six months at 24 degrees C without spoiling. Its high fats content also makes their regular consumption a good issue, with most doctors advising against it.

Results Of Coconut Oil Weight Loss

The cholesterol-lowering properties of coconut oil are a direct result of its ability to stimulate thyroid function. Most commercially available (mono, poly) unsaturated dietary oils either contain trans-fats or have the potential to mutate into them by heating these oils for long periods at high temperatures, as in deep-frying.

In fact, he says it is the only oil he cooks with. Olive oil is great for salad dressings, but it too is not so good when heated at high temperatures. We totally agree — toss out your supposedly “heart-healthy” vegetable oils and get some virgin coconut oil today!. If you have not used coconut oil so far in your diet, start using it as a cooking oil. It is one of the healthiest oil in the world which has several health benefits.

To get best health benefits, you have to buy virgin and organic type. All vitamins, minerals and other essential acids in it are maintained only when oil is extracted from fresh meat. Ordinary one contains chemicals and other impurities that are passed on to the product during refining process. Unlike olive oil, there is no industry standard to qualify virgin coconut oil. Some companies even add extra virgin label which means nothing more.

It is now known the unique saturated fat contained in coconut oil actually helps prevent and treat a number of serious diseases and contributes to overall good health. Coconut oil is composed predominately of a group of fat molecules known as medium chain fatty acids (MCFA). The majority of fats in the western diet, however, are composed almost entirely of long chain fatty acids (LCFA).

Coconut oil is antiviral, antifungal (kills yeast too) and antibacterial. It attacks and kills viruses that have a lipid (fatty) coating, such as herpes, HIV, hepatitis C, the flu, and mononucleosis. It kills the bacteria that cause pneumonia, sore throats, dental cavities, urinary tract infections, meningitis, gonorrhea, food poisoning, pneumonia, and many, many more bacterial infections.

The coconut palm can be found growing throughout most of the tropics, and wherever it grows the coconut is used as a staple food and a source of medicine by the indigenous people. Coconut oil, once deemed unhealthy due to it’s high saturated fat content, is now widely considered the healthiest oil on the planet.

Coconut Nectar Health Benefits

Certainly, that’s bound to be good news for the rats. Using humans for a similar study would yield even more concrete results and conclusions. On the antifungal front, researchers studied the effect of coconut oil on Candida (the fungus common to yeast infections), as compared to fluconazole, a common anti-fungal drug.

Consequently, coconut oil, because of its high content of saturated fat and its new stigma as an “artery-clogging fat”, became an undesirable and an “unhealthy” choice in cooking. This perpetuated a perfect environment for other types of oil producers to take advantage of this growing consumer fear. And that is just what they did to push their cheaper hydrogenated oils.

The primary difference between MCFA and LCFA is the size of the molecule. Medium chain fatty acids are small enough to be absorbed directly into the blood stream in the same fashion as other nutrients are absorbed. However, long chain fatty acids are too large to be directly released into the bloodstream and must undergo a variety of complex transformations before they can be utilized.

And I felt the same way. But the type of saturated fat in this oil, as I learned, is not unhealthy, because it is from plant source and not animal source. They are many good books about coconut diet and coconut benefits. Reading these books and researching scientific studies and journals I started changing my negative view on saturated fat in coconut oil and coconut oil in principle.

The solution is to start with a low daily dose to give your body the opportunity to get rid of the toxins that have built up from the internal organisms dying. People that have severe candida albicans infections should be especially careful not to increase the dosage too quickly.

The general public and commercial food industry supported the idea that polyunsaturated vegetable oil, such as soybean, safflower, and corn oils, were good in reducing total cholesterol, better than coconut oil.

Does Coconut Oil Dry Out The Skin

Even Dr. William Douglas, MD (he writes the newsletter “Real Health News from Medicine’s Most Notorious Myth-Buster”), says that coconut oil was vilified mostly because of the vegetable oil industry. In order to prove their point, they took a study that used hydrogenated coconut oil which caused a significant increase in blood cholesterol levels, and then said it was “saturated” fat that caused the problem.

Oils that you get from the coconut are very beneficial in treating yeast infections, acne and other skin problems. It has a calming effect on the body and acts as a natural moisturizer for excessively dry skin. As you might already know, Antioxidants such as Vitamin E are added to fish oils to prevent them from going rancid and also to neutralize the effect of free radicals.

Normally, it is extracted from dried coconut meat which is called copra. This copra is obtained by drying fresh meat under sun or any other process. Drying process may catch harmful bacteria and fungi.

Coconut oil has a compound called caprylic acid. This compound, which is a natural part of coconut oil, has qualities that are of interest to us. The qualities are, It is a fungicide and kills yeast like candida, It destroys certain viruses like herpes, It kills disease causing bacteria, It detoxifies and helps the body get rid toxins.

Coronary heart disease, colon cancer, and other bowel disorders were rare as well. The results of the tests showed that the high saturated fat content from coconut did not, in any way, affect the health of the people who consumed them – a fact confirmed by the lead researcher, Dr. Ian Prior.

After the war, the Americans and English transformed virgin coconut oil into margarine. Some business-oriented parties in both countries started a campaign against this oil. They intended to stop the dependency for tropical oils. The next thing, they promoted corn oil and soybean oil for exchange.

Coconut oil helps the body heal and repair faster. It aids and supports immune function, protecting us from a variety of cancers. Coconut oil, contrary to much bad press, is good for your heart. It keeps our blood platelets from sticking together (and causing dangerous clots). Coconut oil can lower your blood pressure.

They consume large amounts of coconut oil every day. Instead of getting fatter, it helps them stay healthy, lean and trim. When they switch from coconut oil to our modern oils, they develop obesity and the health problems that our modern society faces.

It can be consumed orally and you can also apply the oil topically. By massaging coconut oil, you can get healthy hair and skin. You can also heal wounds and bruises with the help of it. By taking it orally, you can lose fat, become more energetic, and improve your overall immunity. The secrets which were known only to people in the Indian subcontinent are now exposed to the whole world.

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Coconut Oil Fair Price

Coconuts are known for their immense versatility ranging from traditional uses in most organizations to modern uses, structured on scientific analysis. These kinds of are the fruit of the coconut palm, and are grown abundantly in many tropical and semitropical countries like India. Coconuts are known for their large quantity of normal water, then when immature, they are harvested with this water which is very refreshing to drink and packed with mineral deposits. Mature coconuts have a little amount of normal water, but by then the endosperm has formed a thick white kernel which is processed to deliver oil. Coconut palms produce their first fruit in six to ten years, reaching peak production in 15-20 years. In ideal conditions, an individual tree can yield 75 fruits in a year.

Coconuts are processed to yield both oil and what is called coconut milk. Coconut oil, an edible essential oil, is extracted from the kernel of mature coconuts. Excellent high fat content, which renders it more resists oxidation or rancidity letting it last up to six months at 24 degrees C without spoiling. Its high fats content also makes their regular consumption a good issue, with most doctors advising against it.

Coconut Oil Vitamin D

In some Asian Pacific countries, the commodity became one of the most wanted goods. Coconut water also played an important role in the World War II. It helped cure many of the injured Alliance troops. They actually used the water from coconut as a cold compress for wounds!.

The coconut contains all of these nutrients and more. However, coconut oil which is derived from the fruit is found to be made up by as much as 90% saturated fat and this puts it smack into the ever important debate on saturated fats. The Saturated Fat Controversy, Coconut oil is extracted from the dried flesh of the coconut.

The other major difference is the cholesterol content; coconut oil does not contain cholesterol, while animal fats such as lard or butter contain significant amounts. In brief, cholesterol is generally divided into two classes:

An example of a case supporting this finding is that of a group of farmers in 1940 who discovered that trying to fatten their livestock with coconut oil only made them leaner and more active. Although this example cannot be confirmed by any credible source, we did discover a human study that appeared to back it up.

The RBD coconut oil is a hydrogenated coconut oil. They are made from older coconuts (damaged or undamaged). The dried copra is generally exposed to the sun before processing and gather an appreciable amount of bacteria and mold. It is refined and sterilized to remove much of the contaminants. Sometimes chemicals are used to extract the greatest amount of oil from the copra.

If required, coconut oil raises basal body temperatures while increasing metabolism, which is great news for those suffering low thyroid functions, and those afflicted with Chronic Fatigue Syndrome.

Coconut Oil Effects On Wrinkles

It has anticancer properties and has been found to protect against colon cancer. It has anti-microbial, anti-fungal and anti-bacterial properties. These are some of the benefits of coconut oil. Apart from giving us this wonderful oil, the coconut fruit also gives us coconut water, coconut milk and coconut meat (the flesh), all of which come perfectly packaged by nature.

She was surprised I use it because she assumed it was loaded with saturated fat and clogs your arteries. “You’re so skinny, how do you cook your food in this oil every other day and maintain your weight?” she asked. I was the one laughing now.

And the famous Framingham, Massachusetts study showed that the more saturated fat you ate, the less you weighed and the longer you lived!. Natural Coconut Oil is the Best Oil To Use in Cooking?. Dr. Mecola too, recommends natural, virgin, organic coconut oil as the “smartest oil you can use in cooking.”

Ever since a 1960’s study was released, coconut oil has had an undeserved reputation as a saturated fat source that is an artery clogging villain that sends cholesterol through the roof and should be avoided like the plague.

In many aspects the human body is amazingly precise and efficient, unfortunately it is not perfect. To our body edible fat is edible fat, whether it’s good for it or bad for it the body will use it anyway. Unfortunately we are not programmed to recognize any difference between a healthy natural fat and an unhealthy manufactured trans-fat or hydrogenated fat.

Despite forming cholesterol-rich plaques in blood vessels, the fats in virgin coconut oil are used by your body as an instant source of fuel. This MCFA is more easily digested than other fats found in other oils, because they are processed directly in your liver.

Coconut Oil Vitamins Review

So, what does this have to do with Coconut Oil?. Coconut oil can offer us a greater metabolic boost than protein as it’s MCFA properties rev up the metabolism into a high gear helping us burn more calories. Since MCFA raise the metabolic rate, they are sources of fat that can actually contribute to weight loss as long as other areas of your diet are monitored and kept in check.

VCO is colourless, it has a mild coconut aroma, and a mild pleasant flavor. It retains most of the phytonutrients and chemical properties already mentioned. RBD coconut oil lacks most or all of these phytonutrients and is therefore of a lower quality than VCO.

They can suffer some severe reactions from the sudden death of the parasitic organisms in their bodies. They are reactions that can be very unpleasant like, Headaches, Diarrhea, Muscular pain, Itchy skin and Mucus in nasal passages.

A cholesterol ratio of 5.0 is normal, and above this value indicates an increasing risk of heart disease). By the 1990’s, competition in the edible oil market was practically eliminated. Tropical oil exporters from Malaysia and the Philippines responded to what they termed as “vicious scare tactics” used against their products.

Some coconut oil producers say coconut oil will last at least 3 years at room temperature before becoming rancid. Since it is such a stable cooking oil, you can use coconut oil in place of other oils, margarine, butter and shortening, for all your cooking needs.

It Is Hydrogenated Coconut Oil That Causes Problems, Not Healthy Unrefined Coconut Oil. So how did coconut oil get so vilified in the American press? Americans used to consume a lot of this type of oil, and the food industry used it a lot as well, since it is such a stable oil.

You can use coconut oil for cooking, on salads, spread over toast, vegetables or added to protein drinks. It does not even have to be refrigerated. Room temp is fine. It has a shelf life of 1-2 years. Coconut oil can be used topically for moisturizing and toning. It makes the skin feel like silk, even on those with extremely dry skin.

VCO is the pure, unadulterated, form of the coconut oil. It is the healthiest form of coconut oil because it is made with the least possible processing from fresh coconut meat and with absolutely no chemicals.

I had no idea what I was missing! I’m Italian so I take pride in making my sauce. I always try to compete with my mom to see if I can beat her sauce. I struggled for years to get my sauce to taste even remotely like hers. Guess what? It was better… and all with my secret ingredient! The oil brought out the flavor of every single spice I added to the sauce, magnifying the flavor times ten.

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Spectrum Organic Coconut Oil For Beard

Coconuts are known for their immense versatility ranging from traditional uses in a few organizations to modern uses, structured on scientific analysis. These types of are the fruit of the coconut palm, and are grown abundantly in many tropical and semitropical countries like India. Coconuts are known for their large quantity of normal water, and once immature, they are harvested in this water which is very refreshing to drink and packed with mineral deposits. Mature coconuts have a little amount of normal water, but by then the endosperm has formed a thick white kernel which is processed to deliver oil. Coconut palms produce their first fruit in six to ten years, reaching peak production in 15-20 years. In ideal conditions, an individual tree can yield 75 fruits in a year.

Coconuts are processed to yield both oil and what is called coconut milk. Coconut oil, an edible olive oil, is extracted from the kernel of mature coconuts. Very low high fat content, which renders it more resists oxidation or rancidity letting it last up to six months at 24 degrees C without spoiling. Its high extra fat content also makes their regular consumption a good issue, with most doctors advising against it.

Coconut Oil Vitamin D

It does wonders to your skin and hair too. And it’s one of the best food to help you lose that excess body fat. Since it is so good to you, let’s see how you should best eat coconut oil to reap its full health benefits. Consuming Raw Coconut-Flavored Diets?. Salad Dressing – Dribble the oil over your favorite salads to enhance the aroma and texture.

It is also a source of plant-based saturated fat, the very fat doctors and nutritionists alike have been telling us to avoid like the plague. Many of these fears are baseless. Although it is true that 90% of the coconut fruit contains saturated fat, 45% of this content is actually lauric acid – a fatty acid that can be converted to monolaurin by the body.

Winter is around the corner and it is time to boost our immune system. It is better to consume products that raise immunity like healthy food and drinks versus taking dry vitamins. Vitamins are processed and are not as pure as food and drinks. Juice your fruits and veggies for power drinks, eat well and definitely use this oil!.

As you can imagine, everyone flocked to the health food stores and wiped out the nations supply of coconut oil. Manufacturers could not keep up with the demand for high quality virgin coconut oil. During this time, several companies started peddling a very inexpensive, highly processed and refined coconut oil that was very appealing to the pocketbook.

However, any hydrogenated oil is of course bad for you, including coconut. Like all hydrogenated oils, they turn to trans fatty acids and cause heart disease and more. It was not the saturated fats, but the hydrogenated oils that turned to trans fatty acids that caused the problems!.

It also helps to prevent sagging and wrinkling by keeping the connective tissues strong. It will remove the outer layer of dead skin cells, making the skin smother giving a more youthful appearance. Many people are using virgin coconut oil today in their diets on a regular basis because they have found it helps them to lose weight, increase their energy and their metabolism.

Coconut Rum Health Benefits

So what happens to people when they eat corn-fed meat, or cook with vegetable oil, or consume any number of food items that contain these types of vegetable or hydrogenated oils? It does not take a genius to make the connection. Now here is the hardest thing to accept: Coconut oil contains a high amount of saturated fat. But isn’t saturated fat bad for us? That is what we have heard for many years. But is it really true?.

And you know what and increased metabolism means, don’t you? You can eat more without gaining weight!. But having a healthy thyroid does a lot more than keep your metabolism normal. In fact, thyroid hormones influence all the cells in your body. That’s why they can have an impact on many things including reproduction, growth, nerve & muscle function, blood sugar and insulin and more.

That is excellent for hair regrowth and curing dandruff. It gives you the essential proteins for nourishing and healing curly hair that is damaged. That contains lauric acid which is beneficial for the heart by reducing high cholesterol levels in blood vessels and avoiding high blood vessels pressure. It is simple to digest. Hence it improves the metabolic rate aiding in weight loss. This is also beneficial to a thyroid problem and endocrine systems.

Upon consuming these, what I call ‘hybrid fats’ (manufactured fats), the body has no idea they are not capable of performing the functions for which nature had intended them, and therefore can lead to disease.

This oil has natural antimicrobial and antifungal properties that help prevent infections. Regular intake of coconut oil improves digestion process and this can cure various ailments related to stomach, kidney, liver and bowels.

For cooking I use the expeller form, it has the same health benefits without the coconut taste so it’s my choice for all frying, making popcorn, or baking. There are many coconut oils available – I use the Tropical Traditions Gold Label (it’s a black label with gold type) and their Expeller Coconut oil.

Where To Buy Coconut Oil

But, should we blame the actual fat itself and view it with such concern? Well, the answer is yes and no. Yes, fat is typically higher in calories than carbs or protein, and because of the way our bodies digest it and use it, it can be a primary contributor to increasing body fat. But the good news is that not all fats produce that result in our body.

MCT’s promote thermogenesis, which increases the body’s metabolism, producing energy. Many people with chronic fatigue syndrome and fibromyalgia have found that adding coconut and coconut oil to their diet was helpful to them, too. One of the best things you can use on your skin and hair is coconut oil.

To my surprise, she told me her secret – she cooks almost exclusively with coconut oil instead of butter, olive oil or vegetable oil. If I had known that in advance I probably would have passed on the steak. I am glad I did not. I have since had chicken, pork, vegetables and (confession time) even a hot dog sauteed in coconut oil.

So, you don’t have to worry about ingesting excessive coconut oil that may turn into your fat deposits and leave an oily aftertaste when reaping its health benefits. Perhaps that is one of the reasons why low-fat diets don’t work in the long-term.

The oil from a coconut contains medium-chain saturated fats that get converted into long-chain fatty acids in the body. We can say that though not a direct source of essential fatty acids, coconut oil does have various health benefits.

In these populations, such as the populations of the Polynesian islands, showed the lowest level of cholesterol and low levels of mortality from heart disease, despite the fact that the consumption of coconut oil was quite high. The oil was part of the staple diets of all Polynesian, Melanesian, and Asian peoples.

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Natural Doggie Cold Pressed Coconut Oil

Coconuts are known for their immense versatility ranging from traditional uses in some organizations to modern uses, established on scientific analysis. These types of are the fruit of the coconut palm, and are grown abundantly in many tropical and semitropical countries like India. Coconuts are known for their large quantity of drinking water, then when immature, they are harvested in this water which is very refreshing to drink and packed with nutrients. Mature coconuts have a little amount of normal water, but by then the endosperm has formed a thick white kernel which is processed to produce oil. Coconut palms produce their first fruit in six to ten years, reaching peak production in 15-20 years. In ideal conditions, just one tree can yield 75 fruits in a year.

Coconuts are processed to yield both oil and what is called coconut milk. Coconut oil, an edible essential oil, is extracted from the kernel of mature coconuts. Very low high fat content, which renders it more immune to oxidation or rancidity letting it last up to six months at 24 degrees C without spoiling. Its high excess fat content also makes their regular consumption a good issue, with most doctors advising against it.

Coconut Oil Vitamin D

This is the low fat that helps you lose weight. The fats in coconut oil, unlike all other fats, don’t circulate through the blood looking for places to be stored. They go directly to the liver and are turned into instant energy.

You’re probably aware of coconut oil’s health benefits by now. Yes, it protects you against heart disease, stroke, low thyroid, diabetes, cancers, liver and kidney diseases, osteoporosis, dental decay and skin infections, viruses, yeast and fungi.

Lauric acid is a unique fat that is also found only in mother’s milk. The fatty acids found in coconut oil has no harmful effects and can promote better health because it has antiviral, antifungal and antimicrobial properties.

And I felt the same way. But the type of saturated fat in this oil, as I learned, is not unhealthy, because it is from plant source and not animal source. They are many good books about coconut diet and coconut benefits. Reading these books and researching scientific studies and journals I started changing my negative view on saturated fat in coconut oil and coconut oil in principle.

This renewed interest in coconut oil has arisen because of the new revelations scientific research has made about its therapeutic properties and health benefits, busting some myths about the popularly used polyunsaturated vegetable oils.

Most of these medical benefits are actually due to the oil. It can greatly reduce the risk of Atherosclerosis and heart disease, has shown a lot of promise in treating many conditions including Diabetes, and HIV, and may even be able to protect the body against several forms of cancer.

Coconut Rum Health Benefits

Some people will say that their success was to the detriment of America’s health, and a major contributor to today’s obesity problem. Cattle farmers long knew that corn and soy fatten up cattle faster than any other type of feed. Then it was discovered that the oils in these foods affect the thyroid gland and slow down metabolism, thus causing the weight gain.

Oil of a coconut is also good for weight control, as the medium chain fatty acids in it contain less calories than any other kind of fat. Coconuts have been used as a very effective medication by tropical people for centuries.

To stay away from scams, buy products that are produced in the tropical areas in the world where fresh coconut is readily available. If the oil tastes and smells like fresh coconut, you can ensure that the it is real.

Assists in relieving symptoms associated with chronic fatigue syndrome. Coconut oil protects against kidney disease and bladder infections. It helps fight harmful bacteria such as listeria monocytogenes and helicobacter pylori, and harmful protozoa such as giardia lamblia. An excellent conditioner which also assists in the re-growth of damaged hair.

Oils that you get from the coconut are very beneficial in treating yeast infections, acne and other skin problems. It has a calming effect on the body and acts as a natural moisturizer for excessively dry skin. As you might already know, Antioxidants such as Vitamin E are added to fish oils to prevent them from going rancid and also to neutralize the effect of free radicals.

It is presumed to be effective in the treatment of pancreatitis. It dissolves kidney rocks and is considered attractive protecting against kidney and gall bladder diseases. Bones and teeth are also thought to gain from coconut olive oil on account of it enhancing the body’s capability to soak up calcium mineral and magnesium. Coconut petrol controls the blood glucose and increases the release of insulin. Hence it is beneficial for diabetic patients.

Does Coconut Oil Dry Out The Skin

It has anticancer properties and has been found to protect against colon cancer. It has anti-microbial, anti-fungal and anti-bacterial properties. These are some of the benefits of coconut oil. Apart from giving us this wonderful oil, the coconut fruit also gives us coconut water, coconut milk and coconut meat (the flesh), all of which come perfectly packaged by nature.

Two things you might not know: heating almost all oils actually starts to turn the oil into partially hydrogenated oil. And the oils in your store are already rancid!. A little bit about coconut oil. Coconut oil is one of the most stable oils you can buy. It does not turn rancid easily. It does not attack your arteries. In fact, coconut oil was one of the foods Weston Price studied in his journeys.

I would imagine that most of these people would be horrified at the thought of eating foods that contain high amounts of fat (particularly saturated fat!), however there is a source of fat that has less calories than other fats and does not contribute any more to gaining body mass than protein or carbs, and actually has been linked to improved health. The “fat” we are speaking of here is in the form of coconut oil, which has unfairly developed a bad reputation.

Coconut oil is antiviral, antifungal (kills yeast too) and antibacterial. It attacks and kills viruses that have a lipid (fatty) coating, such as herpes, HIV, hepatitis C, the flu, and mononucleosis. It kills the bacteria that cause pneumonia, sore throats, dental cavities, urinary tract infections, meningitis, gonorrhea, food poisoning, pneumonia, and many, many more bacterial infections.

It kills the fungus/yeast infections that cause candida, ringworm, athlete’s foot, thrush, jock itch, diaper rash and more. Coconut oil improves digestion and absorption of fat-soluble vitamins, minerals (especially calcium and magnesium), and amino acids. It improves the body’s use of blood glucose and improves insulin secretion and absorption (great for type II diabetes).

In summary, we have learned that, for the most part, saturated fat in coconut oil does not lead to fatty tissues developing on our bodies. Instead, it creates energy, which is one of the reasons why food producers add coconut oil or MCFA in baby foods, energy bars, and even sports drinks.

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Coconut Oil Intimate Lubricant

Coconuts are known for their immense versatility ranging from traditional uses in a few communities to modern uses, structured on scientific analysis. These types of are the fruit of the coconut palm, and are grown abundantly in many tropical and semitropical countries like India. Coconuts are known for their large quantity of normal water, so when immature, they are harvested with this water which is very refreshing to drink and full of mineral deposits. Mature coconuts have a little amount of drinking water, but by then the endosperm has formed a thick white kernel which is processed to deliver oil. Coconut palms produce their first fruit in six to ten years, reaching peak production in 15-20 years. In ideal conditions, an individual tree can yield 75 fruits in a year.

Coconuts are processed to yield both oil and what is called coconut milk. Coconut oil, an edible petrol, is extracted from the kernel of mature coconuts. Very low high fat content, which renders it more immune to oxidation or rancidity letting it last up to six months at 24 degrees C without spoiling. Its high excess fat content also makes it is regular consumption a good issue, with most doctors advising against it.

Results Of Coconut Oil Weight Loss

When it comes to composition, ordinary and virgin and organic coconut oil contain same components, but virgin contains something more and fresh. When you buy virgin and organic coconut oil, you cannot expect any standard to define the quality. Though it should be very clear like water, most of the products will have some coloration due to the actual process used in the extraction of oil.

So, what does this have to do with Coconut Oil?. Coconut oil can offer us a greater metabolic boost than protein as it’s MCFA properties rev up the metabolism into a high gear helping us burn more calories. Since MCFA raise the metabolic rate, they are sources of fat that can actually contribute to weight loss as long as other areas of your diet are monitored and kept in check.

Authors of these books and studies explain how coconut oil and other tropical oils were criticized by American Soy Association and restaurants stopped using tropical oils in favor of soybean and other vegetable oils. I let you get to the conclusion what happened. But particularly in baking, tropical oils were replaced by hydrogenated vegetable oils, and as we know now, this is very unhealthy for our body.

As the oil does not become rancid soon, you can keep it for several months in room temperature without worrying about preserving it. Coconut oil can be applied topically on wounds and bruises and can be used as a home remedy for wounds. By applying it regularly on your skin, you can get a glowing skin that has no wrinkles. Further, it can be applied on hair to prevent hair fall and dandruff problems.

It is now an indisputable fact that the presence of trans-fatty acids in the diet is linked to a variety of serious health problems such as Cardio-Vascular Disease, Alzheimer’s Disease, Cancer, Obesity, Liver Dysfunction and Infertility, to name a few.

Assists in relieving symptoms associated with chronic fatigue syndrome. Coconut oil protects against kidney disease and bladder infections. It helps fight harmful bacteria such as listeria monocytogenes and helicobacter pylori, and harmful protozoa such as giardia lamblia. An excellent conditioner which also assists in the re-growth of damaged hair.

Hair Treatment With Coconut Oil And

Coconut oil also makes an excellent massage oil. Virgin coconut oil started her journey a very long time ago. It was stated in an ancient book of Ayuverda, that thousands of years before century (B.C.), people exploited this oil, for consumption as well as for cure.

If you start using coconut oil in your diet to boost your metabolism, you might not feel any of these unpleasant side effects. However, you can feel them if your body is heavily infected by any of these organisms. Many, if not all, overweight or obese people are infected with these parasitic organisms like candida albicans.

Coconut oil is a natural antioxidant. It protects the body from free radical damage and prevents premature aging and degenerative diseases. Finally, coconut oil is the best massage oil on the planet. What it does to your skin, you simply have to witness.

To stay away from scams, buy products that are produced in the tropical areas in the world where fresh coconut is readily available. If the oil tastes and smells like fresh coconut, you can ensure that the it is real.

As most of us already know, EPA and DHA are essential for the healthy functioning of our brain and heart. They reduce the triglyceride levels and increase the HDL or good cholesterol levels in the blood stream. The medium-chain fatty acids present in coconut oil increase the body’s immunity levels and fight against various bacterial and viral infections in our body. Lauric acid present in coconut oil protects against AIDS, flu and various allergies.

Some thought a diet high in fish was the reason, and it may be contributory, but well-regarded lipid scientists have long known that coconut oil is a large factor, as well. Why, then, did corn and soy oil become America’s staple? Obviously, we grow more corn and soy than coconuts. And in the 1950’s and 1960’s, the farming industry lobbied very hard to win over the cooking oil market.

Where To Buy Coconut Oil

The most important materials that come from the palm tree are coconut oils. Coconut and palm kernel oils were considered very good health oils in Ayurvedic medicine almost 4000 years ago.

Coconut oil helps relieve the symptoms of menopause, and pre-menstrual syndrome (PMS). Many women who suffer the effects of PMS have found the symptoms lessened when coconut oil was consumed often in their diet.

Not all saturated fats are created equal, and I am not endorsing a diet high in saturated fat. However, my eyes have been opened to mis-information concerning fats. After all, has the low-fat diet solved America’s obesity problem? I urge you to do your own research on coconut oil and decide for yourself whether something that makes food so delicious can be healthy, too.

However, when you are using it to speed up your metabolism, it is better to use organic coconut oil as opposed to “virgin” because it does not have any flavor and does not change the taste of the shakes or other foods that you mix it with.

Because I believe many body conditions are effect of our life style, I started researching what would be the best and healthiest for me. I started buying more organic and unprocessed foods, started cooking with coconut oil (the best is organic extra virgin coconut oil). I know, it seems to be a trend, but I believe it may influence how my body reacts to outside enemies, including stress.

At the end of the study, the results showed a larger statistical loss in weight for the women who had been taking coconut oil as opposed to those who had been given soybean oil. Participants of the coconut group also had a statistically higher level of HDL cholesterol and a lower LDL/HDL ratio when compared to the soybean group.

Fortunately, it is still used in many countries and its benefits are being revealed. In India, Panama, and even Jamaica, the coconut is seen as a health tonic for the heart and is consumed like a normal liquid supplement. In these countries the coconut oil is known for its health-giving properties and therapeutic benefits.

I came across few articles and some research studies (I researched everything possible in medical journals and popular books) for its health benefits. I found articles and studies, where this oil is praised for its ability to prevent diseases and strengthen immunity system. I found articles with negative view on this subject, mainly criticizing saturated fat content.

There is no need to worry about the fat content as this type of fat is easily converted to energy! You will lose excess weight when you cleanse your body with products like this and maintain an organic diet.

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Coconut Oil Health Benefits Diabetes

Coconuts are known for their immense versatility ranging from traditional uses in most communities to modern uses, centered on scientific analysis. These kinds of are the fruit of the coconut palm, and are grown abundantly in many tropical and semitropical countries like India. Coconuts are known for their large quantity of drinking water, and once immature, they are harvested in this water which is very refreshing to drink and full of vitamins. Mature coconuts have a little amount of drinking water, but by then the endosperm has formed a thick white kernel which is processed to deliver oil. Coconut palms produce their first fruit in six to ten years, reaching peak production in 15-20 years. In ideal conditions, an individual tree can yield 75 fruits in a year.

Coconuts are processed to yield both oil and what is called coconut milk. Coconut oil, an edible petrol, is extracted from the kernel of mature coconuts. Very low high fat content, which renders it more resists oxidation or rancidity letting it last up to six months at 24 degrees C without spoiling. Its high excess fat content also makes their regular consumption a good issue, with most doctors advising against it.

Coconut Oil Side Effects On Face

Most of us have been conditioned to literally cringe at the mention of the words “saturated fat”. Images of heart disease, obesity and poor health are conjured with the very thought! However, not all saturated fats were created equal. There needs to be an unmistakable understanding that the saturated fat contained in coconut oil is very different in function to the saturated fat contained in animal fats.

But, should we blame the actual fat itself and view it with such concern? Well, the answer is yes and no. Yes, fat is typically higher in calories than carbs or protein, and because of the way our bodies digest it and use it, it can be a primary contributor to increasing body fat. But the good news is that not all fats produce that result in our body.

Saturated fats also protect the liver from alcohol and other toxins, like drugs. In fact, many studies have shown that the more saturated fats you eat, the healthier you will be. Many people around the world who eat lots of saturated fat are healthy, long-lived peoples, including the Japanese and the French!.

But, as I said, my next project is soy and its benefits. But, anyway, back to coconut oil. What are the benefits of it? It is the whole variety of benefits including, Nutritional source.

Coconut oil does not raise cholesterol. Studies have shown that people who use coconut oil have lower cholesterol than those who do not, even when the people consuming coconut also eat other high cholesterol foods like eggs and meat.

It is almost ironic – when it comes to the subject of weight loss – that it is the controversial presence of medium-chain triglycerides in the oil that makes it so effective. Thanks to the presence of medium-chain triglycerides, coconut oil is metabolized at much faster rate than normal body fat. Medium-chain triglycerides are thermogenic. They boost the rate of your body’s metabolism which in turn allows you to burn more calories.

Coconut Oil Effects On Wrinkles

Most of these medical benefits are actually due to the oil. It can greatly reduce the risk of Atherosclerosis and heart disease, has shown a lot of promise in treating many conditions including Diabetes, and HIV, and may even be able to protect the body against several forms of cancer.

MCFA can be a helpful agent in the controlling the amount of fat that is deposited in the body. Adding extra virgin coconut oil is one of the best ways to start including these MCFA into our overall diet.

Many researches done lately show a long list of benefits of virgin coconut oil, that Mary G. Enig, Ph.D claimed this oil in support in good health in the 21st century. One important thing that has provided the mankind with lots of useful materials in over the history is the palm tree.

As a society of dieters, we have been trained to believe that the less fat we take into our bodies, the better off we’ll be, however our bodies do need fats in order to survive and work properly. So, instead of stressing out over eating foods that contain fat and thinking we need to totally run the other direction from fat, we should instead consider a fat that is better for us.

So, with this in mind, if dropping unwanted weight is your goal, or if simply bettering your health is what you’re after, one of the best things you can do is to eliminate those oils that make you fat and start including extra virgin coconut oil in your diet.

This oil really works wonders for slimming down. It is something that actually works! However, you do have to know how to use it sensibly and intelligently. For decades, most of people assume that coconut oil has significant relationship with the cholesterol-rich plaques in blood vessels.

Where To Buy Coconut Oil

How do you distinguish the differences between Hydrogenated Coconut oil (the one with the bad press) and Virgin Coconut oil?. I use two types of coconut oil, Virgin and Expeller Pressed. Virgin has the sweet coconut flavor that works great in drinks and many foods.

You’re probably thinking about how a coconut tastes and why you would want to add this flavor to a variety of dishes. We think of the coconut as having a very sweet flavor that would not go well with dishes such as chicken or spaghetti sauce. We usually associate coconut flavor with sweets like frosting, candy, rice pudding, etc.

In summary, we have learned that, for the most part, saturated fat in coconut oil does not lead to fatty tissues developing on our bodies. Instead, it creates energy, which is one of the reasons why food producers add coconut oil or MCFA in baby foods, energy bars, and even sports drinks.

Coconut oil has also been shown to balance hypothyroidism. It is a saturated fat made up primarily of medium chain fatty acids. Also known as medium chain triglycerides (MCTs), medium chain fatty acids are known to increase metabolism, promote weight loss, and immobilize yeast bacteria.

Organic coconut oil helps fight the hands of time as it has many anti-aging benefits. It will accent the health and appearance of your hair, nails, teeth and skin. I apply coconut oil to my hands, arms and legs when the weather gets dry and it completely replenishes the moisture. Ladies, if you’re going for a night out on the town and you’re wearing a skirt, this oil is essential to make your legs look sparkling and beautiful!.

The general public and commercial food industry supported the idea that polyunsaturated vegetable oil, such as soybean, safflower, and corn oils, were good in reducing total cholesterol, better than coconut oil.

An example of a case supporting this finding is that of a group of farmers in 1940 who discovered that trying to fatten their livestock with coconut oil only made them leaner and more active. Although this example cannot be confirmed by any credible source, we did discover a human study that appeared to back it up.

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Best Organic Unrefined Coconut Oil

Coconuts are known for their immense versatility ranging from traditional uses in most organizations to modern uses, structured on scientific analysis. These types of are the fruit of the coconut palm, and are grown abundantly in many tropical and semitropical countries like India. Coconuts are known for their large quantity of drinking water, and once immature, they are harvested just for this water which is very refreshing to drink and packed with mineral deposits. Mature coconuts have a little amount of drinking water, but by then the endosperm has formed a thick white kernel which is processed to deliver oil. Coconut palms produce their first fruit in six to ten years, reaching peak production in 15-20 years. In ideal conditions, just one tree can yield 75 fruits in a year.

Coconuts are processed to yield both oil and what is called coconut milk. Coconut oil, an edible petrol, is extracted from the kernel of mature coconuts. Very low high fat content, which renders it more immune to oxidation or rancidity letting it last up to six months at 24 degrees C without spoiling. Its high excess fat content also makes their regular consumption a good issue, with most doctors advising against it.

Coconut Oil Side Effects On Face

This is important since many of us now have a hard time digesting fats because we produce less bile after years of eating bad diets. Even if you don’t have a problem with fat digestion, this oil is still great for losing weight because of the way the body is able to turn it directly into energy. So next time you reach for a cooking oil, don’t forget about this special oil from the tropics!

Consuming polyunsaturated oils, such as soybean oil, can contribute more to weight gain than any other fat, even surpassing the dreaded lard. Dr. Ray Peat, an endocrinologist specializing in the study of hormones, reports that unsaturated oils hinder the secretion of thyroid hormone, its movement in the circulation, and the responding of tissues to the hormone. When thyroid hormones are not operating efficiently, the metabolism becomes more “lazy.”

It does wonders to your skin and hair too. And it’s one of the best food to help you lose that excess body fat. Since it is so good to you, let’s see how you should best eat coconut oil to reap its full health benefits. Consuming Raw Coconut-Flavored Diets?. Salad Dressing – Dribble the oil over your favorite salads to enhance the aroma and texture.

MCT’s promote thermogenesis, which increases the body’s metabolism, producing energy. Many people with chronic fatigue syndrome and fibromyalgia have found that adding coconut and coconut oil to their diet was helpful to them, too. One of the best things you can use on your skin and hair is coconut oil.

In fact I enjoy the rich coconut taste in my drink very much. Eating Coconut on Its Own for Health, Benefits?, Besides adding the tropical oil in your drinks and food, you can eat it on its own if you don’t mind the initial greasy feel in your mouth.

Adding into Beverages, You can simply mix it in your hot beverage, be it tea, coffee, hot chocolate or hot soup. Though it doesn’t mix well and float on the surface, it won’t leave an oily aftertaste in your mouth.

Hair Treatment With Coconut Oil And

VCO is the pure, unadulterated, form of the coconut oil. It is the healthiest form of coconut oil because it is made with the least possible processing from fresh coconut meat and with absolutely no chemicals.

Coconut oil has been around for thousand of years. Evidence of its early use is seen in Ayurveda literature. In India, the oil was used in food, lotion, pomades, baths, and medicines. It was also used in Asia, The Pacific islands, Africa, and Central America. It was introduced to the Europeans as far back in the 15th century.

Because of this reason, many people are interested in buying it. In the market, you can find several coconut oil products and some of them contain virgin label on them. You need to know he difference between ordinary and virgin oil so that you buy the best product.

It is almost ironic – when it comes to the subject of weight loss – that it is the controversial presence of medium-chain triglycerides in the oil that makes it so effective. Thanks to the presence of medium-chain triglycerides, coconut oil is metabolized at much faster rate than normal body fat. Medium-chain triglycerides are thermogenic. They boost the rate of your body’s metabolism which in turn allows you to burn more calories.

Although we agree, we’d be even more delighted if this study was extended to an even larger participant pool as well as a larger variety of bacterial strain in order to further establish these results. Cardiovascular and Weight Loss Advantages As Well, Advocates of this nutritious oil point to its cardio-protective and fat-burning properties in addition to its antibacterial benefits.

Performing a double blind, placebo-controlled study, researchers recorded the response time of 26 patients who suffered from atopic dermatitis – a skin condition, highly susceptible to the bacterium Staphylococcus Aureus with symptoms such as dry and painful skin.

Does Coconut Oil Dry Out The Skin

The other major difference is the cholesterol content; coconut oil does not contain cholesterol, while animal fats such as lard or butter contain significant amounts. In brief, cholesterol is generally divided into two classes:

After the war, the Americans and English transformed virgin coconut oil into margarine. Some business-oriented parties in both countries started a campaign against this oil. They intended to stop the dependency for tropical oils. The next thing, they promoted corn oil and soybean oil for exchange.

To reap the health benefits of coconut oil, it must be organic and virgin. This means that the coconuts are organically grown without any pesticides or herbicides. They are then “hand” or “mechanically” pressed without the use of solvents. You end up with creamy, naturally white oil that has a delightful smell of coconuts.

In fact, many people with chronic fatigue syndrome have found that adding coconut oil to their diet has helped them gain more energy. It’s Great For Your Skin And Hair, Not only can you eat it, but coconut oil is great for your skin and your hair. It can relieve rashes and other skin problems and help to give your skin a younger appearance.

This happens because the body’s “engine” is running at a faster rate, which causes the body to produce more heat. Different types of foods can cause different metabolic effects. For example, foods that are high in protein (meats, etc.) increase thermogenesis ( or heat production) and have an energizing effect on the body.

I also want to mention that most salad and cooking oils that are sold at the market are also highly refined and manufactured basically the same way as I described above. Always make sure all the oils you consume are cold pressed (no chemical solvents or heat used) and preferably organic.

Ever since a 1960’s study was released, coconut oil has had an undeserved reputation as a saturated fat source that is an artery clogging villain that sends cholesterol through the roof and should be avoided like the plague.

The coconut oil manufacturers stood up to disputed the common misconceptions promoted throughout the years. They sought to clarify that coconut oil contains absolutely no cholesterol because it is derived from a plant and that it could not raise blood cholesterol or contribute to heart disease. Also, the saturated fat in this oil (Medium-chain fatty acid or MCFA) is different from the saturated fat in meat.

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Coconut Oil Natural Hair Before And After

Coconuts are known for their immense versatility ranging from traditional uses in some communities to modern uses, established on scientific analysis. These types of are the fruit of the coconut palm, and are grown abundantly in many tropical and semitropical countries like India. Coconuts are known for their large quantity of normal water, then when immature, they are harvested just for this water which is very refreshing to drink and full of vitamins. Mature coconuts have a little amount of normal water, but by then the endosperm has formed a thick white kernel which is processed to deliver oil. Coconut palms produce their first fruit in six to ten years, reaching peak production in 15-20 years. In ideal conditions, just one tree can yield 75 fruits in a year.

Coconuts are processed to yield both oil and what is called coconut milk. Coconut oil, an edible olive oil, is extracted from the kernel of mature coconuts. Excellent high fat content, which renders it more immune to oxidation or rancidity letting it last up to six months at 24 degrees C without spoiling. Its high excess fat content also makes their regular consumption a good issue, with most doctors advising against it.

Results Of Coconut Oil Weight Loss

Lauric acid in it promotes heart health. Saturated fats in it help lower bad cholesterol in the body.
However, for culinary purposes switch to coconut oil, they will keep you heart healthy and add a lovely flavor to your dishes as well.

Coconut oil offers the most dense natural source of MCFA available. The use of refined hydrogenated oils actually encourage weight gain because of their negative effects on the thyroid, the gland that controls metabolism in the body, and because of their higher calorie values. Polyunsaturated vegetable oils can slow down thyroid activity, which leads to a slower metabolic rate – the opposite effect of coconut oil.

This oil really works wonders for slimming down. It is something that actually works! However, you do have to know how to use it sensibly and intelligently. For decades, most of people assume that coconut oil has significant relationship with the cholesterol-rich plaques in blood vessels.

On the other hand, saturated fats, particularly those of vegetable origin, play a number of very important roles in contributing to our overall health and well being. Coconut oil has been used for centuries by traditional communities of tropical regions as a vital source of food for health and general well being.

Coconut oil also helps our bodies absorb other nutrients more effectively, such as Vitamin E. Coconut oil is one of the best oils you can use for cooking. It has a higher smoke point than olive oil, which means it can take higher temperatures better.

I will try in the rest of this article to show some great benefits of the virgin coconut oil. The virgin coconut oil has great antiviral, anti fungal and antibacterial properties. It contains lauric acid which is very good in preventing problem caused by viruses and bacteria.

Hair Treatment With Coconut Oil And

Both groups enjoyed a decrease in their body mass index (BMI). So, those using the coconut oil lost weight, lost inches around their waist, increased their levels of good cholesterol, and improved their bad to good cholesterol ratio.

Coconut oil gives you energy. Because of the healthy omega 3 fatty acids and the fact that it increases the metabolism, most people that switch to coconut oil feel a burst of added energy in their daily life. This is because coconut oil is nature’s richest source of medium-chain triglycerides (MCT’s), which increase metabolic rates and lead to weight loss.

However, when these people substituted their traditional diet and adopted the western diet they found an increase in many diseases that was almost unheard of, such as gout, diabetes, obesity, hypertension, atherosclerosis, cancer, and arthritis.

It does wonders to your skin and hair too. And it’s one of the best food to help you lose that excess body fat. Since it is so good to you, let’s see how you should best eat coconut oil to reap its full health benefits. Consuming Raw Coconut-Flavored Diets?. Salad Dressing – Dribble the oil over your favorite salads to enhance the aroma and texture.

They explained that the MCFA in coconut oil is heart friendly, helps protect against heart disease, and does not have a harmful effect on cholesterol levels. Their claim propelled a number of studies to find support for this information. A number of interesting facts came out of these studies as they observed the use of coconut oil in some populations that had a high consumption of it.

For those who are concerned about infestation with intestinal parasites and Candida albicans, coconut’s anti-parasitic properties help purge pathogenic organisms by robbing them of their protective coating. A natural anti-yeast treatment, coconut oil has been known for many centuries to prevent yeast infections in women in the Pacific islands.

Where To Buy Coconut Oil

As a society of dieters, we have been trained to believe that the less fat we take into our bodies, the better off we’ll be, however our bodies do need fats in order to survive and work properly. So, instead of stressing out over eating foods that contain fat and thinking we need to totally run the other direction from fat, we should instead consider a fat that is better for us.

They are not formed into lipoproteins and don’t move through the bloodstream like other fats do, but instead are delivered straight to the liver where they are rapidly converted into energy much the same way that carbohydrates are. When we consume coconut oil as part of our diets, the body uses it immediately to make energy instead of storing on the body, padding us with body fat.

Coconut oil is safe to use, and does not turn to fat in your body. It raises the metabolism, so you burn more fat and have more energy. It does not increase your cholesterol, but actually helps lower it. Coconut oil is wonderful diet addition for just about everyone.

Coconut oil has also been shown to balance hypothyroidism. It is a saturated fat made up primarily of medium chain fatty acids. Also known as medium chain triglycerides (MCTs), medium chain fatty acids are known to increase metabolism, promote weight loss, and immobilize yeast bacteria.

Unlike hydrogenated coconut oil, virgin coconut oil is derived from fresh coconuts without bleach, solvents, nor heating in the process. Most of the saturated fats in virgin coconut oil is made up of Medium-Chain Fatty Acids (MCFA), which has unique properties that are very beneficial for both food and non-food uses.

Lauric acid is a unique fat that is also found only in mother’s milk. The fatty acids found in coconut oil has no harmful effects and can promote better health because it has antiviral, antifungal and antimicrobial properties.

No matter what kind of oil, once overheated, will produce toxic by-products that can cause cancers. How do you know if you’ve overheated the oil? Look out for this telltale sign – it starts to smoke. Also, food deep-fried in it don’t absorb as much oil as in other vegetable oils.

LCT’s are usually stored as fat. Since coconut oil is a MCT, it is more easily absorbed and converted to energy quicker. People in the tropics have relied on coconuts as a traditional staple in their diet for centuries.

It can be consumed orally and you can also apply the oil topically. By massaging coconut oil, you can get healthy hair and skin. You can also heal wounds and bruises with the help of it. By taking it orally, you can lose fat, become more energetic, and improve your overall immunity. The secrets which were known only to people in the Indian subcontinent are now exposed to the whole world.

Could it be the long term product of their time in the sun? Or the stress-free life that they practice? The prevalence of salt in the air? Those things may play a role, but the real secret lies within the world’s largest seed. Coconut, A Nutrient Powerhouse, The use of coconut amongst the Malaysians and Polynesians is almost as old as the culture itself.

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Cold Pressed Coconut Oil For Stretch Marks

Coconuts are known for their immense versatility ranging from traditional uses in most organizations to modern uses, structured on scientific analysis. These kinds of are the fruit of the coconut palm, and are grown abundantly in many tropical and semitropical countries like India. Coconuts are known for their large quantity of normal water, so when immature, they are harvested just for this water which is very refreshing to drink and packed with mineral deposits. Mature coconuts have a little amount of drinking water, but by then the endosperm has formed a thick white kernel which is processed to produce oil. Coconut palms produce their first fruit in six to ten years, reaching peak production in 15-20 years. In ideal conditions, just one tree can yield 75 fruits in a year.

Coconuts are processed to yield both oil and what is called coconut milk. Coconut oil, an edible essential oil, is extracted from the kernel of mature coconuts. Very low high fat content, which renders it more immune to oxidation or rancidity letting it last up to six months at 24 degrees C without spoiling. Its high fats content also makes their regular consumption a good issue, with most doctors advising against it.

Coconut Oil Vitamin D

It strengthens the immune system. It has anti-aging properties and lends youthful appearance and glow to the skin when consumed or applied topically. It also lends a healthy sheen to the hair when applied on the scalp.

Coconut oil gives you energy. Because of the healthy omega 3 fatty acids and the fact that it increases the metabolism, most people that switch to coconut oil feel a burst of added energy in their daily life. This is because coconut oil is nature’s richest source of medium-chain triglycerides (MCT’s), which increase metabolic rates and lead to weight loss.

Certainly, that’s bound to be good news for the rats. Using humans for a similar study would yield even more concrete results and conclusions. On the antifungal front, researchers studied the effect of coconut oil on Candida (the fungus common to yeast infections), as compared to fluconazole, a common anti-fungal drug.

Coconut oil also helps our bodies absorb other nutrients more effectively, such as Vitamin E. Coconut oil is one of the best oils you can use for cooking. It has a higher smoke point than olive oil, which means it can take higher temperatures better.

As you can imagine, everyone flocked to the health food stores and wiped out the nations supply of coconut oil. Manufacturers could not keep up with the demand for high quality virgin coconut oil. During this time, several companies started peddling a very inexpensive, highly processed and refined coconut oil that was very appealing to the pocketbook.

You will notice that a coconut itself is not very sweet should you eat it in it’s true form- in fact it’s fairly mellow in flavor. The flavor is perfectly subdued and enjoyable. You may notice that you’re more full after eating coconut than you’d be from eating any other fruit! I first used this oil in my pasta sauce when I ran out of olive oil.

Hair Treatment With Coconut Oil And

Normally, it is extracted from dried coconut meat which is called copra. This copra is obtained by drying fresh meat under sun or any other process. Drying process may catch harmful bacteria and fungi.

Some thought a diet high in fish was the reason, and it may be contributory, but well-regarded lipid scientists have long known that coconut oil is a large factor, as well. Why, then, did corn and soy oil become America’s staple? Obviously, we grow more corn and soy than coconuts. And in the 1950’s and 1960’s, the farming industry lobbied very hard to win over the cooking oil market.

Here are some of the benefits of cooking with coconut oil: it can treat digestive or mal absorption problems; it can be used in commercial infant formulas; it reduces fat consumption and stimulates metabolism which can lead to weight loss; it helps regulate thyroid function, balance blood sugar level, increase energy, and promote overall heath.

Who was it that said moderation is the key? A fat that can help us lose unwanted rather than helping to pack it on is bound to raise the skeptical eye of many people, but that is truly what will happen provided that calories exceeding the body’s needs are not consumed. MCFA are easily absorbed and rapidly burned and used as energy for metabolism, leading to an increase of metabolic activity and even burning off those bad LCFA.

Because this may interest some other people in similar situation as mine, I will share what I found. Coconut oil has long and highly respected reputation in many cultures, not only as valuable nutrition source, but also as an effective medicine. As example, in India it is used as an ingredient in Ayurvedic medicine, in South America people drink coconut oil to prevent sickness.

It is now an indisputable fact that the presence of trans-fatty acids in the diet is linked to a variety of serious health problems such as Cardio-Vascular Disease, Alzheimer’s Disease, Cancer, Obesity, Liver Dysfunction and Infertility, to name a few.

Coconut Oil With Hair Bleach

Coconut oil is better than other cooking oils since it is instantly absorbed and used up by the body. People who use oils from the coconut for their cooking are leaner and healthier. Omega 3 fatty acids activate the metabolism in our body which burns away excess fat. Fish oils are therefore very beneficial for obese people. The oil from a coconut also increases the metabolism rate in the body and helps people in losing weight naturally.

The lauric acid helps your body to fight bacterial infections, including strep, viral infections, including HIV and herpes, parasites like giardia and candida fungal infections. Dr. Conrado S. Dayrit, M.D., after a 1999-2000 study of HIV patients, concluded that coconut oil does have an anti-viral effect and that it “can beneficially reduce the viral load of HIV patients.”

Protein has a higher metabolic effect than carbs and fats and is a reason why many people say they have significantly less energy when they greatly reduce their consumption of meats. I’ve known people on the Adkins Diet who have mentioned this phenomenon. Increasing the metabolism burns off more calories and is a main reason why high protein diets can promote losing weight.

The coconut oil is also very good for your skin. Using it will make your skin smooth and soft. It also has some good chances on preventing cancer, premature aging and wrinkling of your skin. So this are only a few of the advantages and effects of the coconut oil. There are many more others that aren’t even discovered yet.

However, it has been used in the tropics for cooking and healthcare for centuries with good results. So why not get a tasty, healthy boost and add some coconut oil to your cooking today?. So I get my blood-work from the doctor’s office and I get a sheet with a whole bunch of numbers. Some I understand and others I have no clue.

The coconut palm can be found growing throughout most of the tropics, and wherever it grows the coconut is used as a staple food and a source of medicine by the indigenous people. Coconut oil, once deemed unhealthy due to it’s high saturated fat content, is now widely considered the healthiest oil on the planet.

As most of us already know, EPA and DHA are essential for the healthy functioning of our brain and heart. They reduce the triglyceride levels and increase the HDL or good cholesterol levels in the blood stream. The medium-chain fatty acids present in coconut oil increase the body’s immunity levels and fight against various bacterial and viral infections in our body. Lauric acid present in coconut oil protects against AIDS, flu and various allergies.

What Makes Coconut Oil So Unique?. New scientific research indicates that coconut oil, though having 92% saturated fat content, is one of the healthiest oils. Being saturated makes it an extremely stable oil not susceptible to degeneration and rancidity, unlike the polyunsaturated vegetable oils, which readily get oxidized upon heating.

Let’s take a look at the healing properties of coconut oil, Coconut oil is called the “low fat” fat. It actually acts like a carbohydrate. It is quickly broken down in the liver and used as quick energy. It is NOT stored like other fats. It boosts energy and endurance. Many athletes use it blended into their drinks. It also supports thyroid function and increases your metabolism (great if you want to lose weight).

Two things you might not know: heating almost all oils actually starts to turn the oil into partially hydrogenated oil. And the oils in your store are already rancid!. A little bit about coconut oil. Coconut oil is one of the most stable oils you can buy. It does not turn rancid easily. It does not attack your arteries. In fact, coconut oil was one of the foods Weston Price studied in his journeys.

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